This isn’t your typical charcuterie.

A luxury charcuterie board for an event in Northern Idaho. It features fresh, local produce along with a wide cheese selection, dried fruits, and nuts.

Our story

Charcutie opened its doors (or popped up its tent) for the first time in August 2024, making our first stop as a farmer’s market vendor. Equipped with boxes of charcuterie and a dream, we spent the day selling snack boxes to passersby.

Our CEO & Founder quickly realized that her real dream with Charcutie was to become Utah’s premiere charcuterie choice, and she began honing her craft. Hours of Pinterest scrolling and trying things that had never been done before led her to gaining a loyal following throughout the state of Utah.

Charcutie has quickly become familiarized by our innovative approach to grazing tables and charcuterie boards, an experience you won’t receive through any other charcuterist.

Currently Charcutie caters to the entire state of Utah, with bases in Cache Valley and Southern Utah. Let us bring charcuterie to you, so you don’t have to worry about set up or clean up, only your enjoyment of company and great food.

Silhouette of a tree with branches and leaves.

Crafted with care

Charcutie is a licensed and insured charcuterie catering business in Cache Valley and Southern Utah. We gained this professionalism through hard work and dedication to ensuring each client has the perfect experience, from the selection of ingredients to delivery.

Wherever possible, we work with local farmers, cheesemakers, bakers, and other artisans to get the best ingredients for your board. This ensures an extremely luxury, high-end experience both taste and appearance-wise.

Mini charcuterie bites for an event in Southern Utah. These charcuterie bits match the theme of the event, featuring bows, a meat and olive skewer, cheese, and local berries.
A beautifully arranged charcuterie bouquet. This charcuterie bouquet, available in Utah County, Salt Lake County, Cache Valley, and Southern Utah, features our signature pickle rose, a salami rose, a strawberry rose, a mini brie, and six roses.
A charcuterie board for thirty people. This Utah charcuterie board features local cheeses, salami roses, loca produce, nuts, and other snacks.
A charcuterie flight. This Logan Utah charcuterie flight includes four crackers with various spreads, olives, meat, and nuts.

“Val did a fantastic job on a beautiful grazing table for our event. The food was not only delicious but so thoughtfully paired with our theme for the event. She has a great eye for details and knows how to create a really well-rounded menu of items so there is something for everyone. I would definitely recommend her!”

- Kelli, Client